Name: Medley® Pure 200 T
Brand: Novozymes

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During storage enzymes can lose activity over time when exposed to tough conditions. 
In powder detergents high temperature, humidity or bleach exposure over longer periods may cause the enzymes to lose activity. 
In liquid detergents enzymes are stable in the right mix of pH, water content, polyol content and protease inhibition. When exposed to high temperatures or if your formulation needs go beyond ideal conditions for the enzymes, enzyme activity could drop over time. 
Because your detergents may face tough on their journey to consumers, we developed this product to be highly stable. The result is consistent performance, even after exposure to tough conditions.

Designed for tough conditions

Protein is found in sweat, blood, grass, chocolate, dairy products and milky drinks like tea, coffee and chai. Protease breaks down the protein in these stains, making it easier for the detergent to lift it from the fabric.

Protease to target protein

Starch is a key ingredient of foods like ready-made sauces, baby foods, dressings and desserts. It also acts as a glue for other dirt particles in the air and in wash water, making starch stains even more noticeable. By breaking down starch, amylase helps the detergent wash away these stains.

Amylase to target starch

Guar and locust bean gums are used in a wide range of foods including ice cream, mayonnaise and salad dressing. They’re also a common ingredient in personal care products like toothpaste and body lotions. Mannanase breaks down these gums to help detergents remove their sticky stains.

Mannanase to target gum

From cheeseburgers to pad Thai, many fast food and street food dishes leave behind greasy stains that are slow to disappear. Greasy burgers, fries, pizzas and hot dogs are all common causes of oily stains, along with cooking oils like peanut, sunflower and sesame. Lipase breaks down fats and oils to help laundry detergents remove these stains.

Lipase to target fat, oil and grease

Most everyday stains are multi-layered, with each element in the stain forming a layer. That means an enzyme’s access to its target element can be ‘blocked’. By clearing paths through the stain’s layers for one another, the enzymes in this product boost one another’s impact. The result is high performance on a wide range of everyday stains, along with color care and whiteness benefits.

Multi-enzyme synergy

Enfuze® co-granulation technology ensures even distribution of different enzymes in your laundry powder. Consumers get consistently high wash performance. You get to cut key aspects of your supply chain by at least 50%.

Co-granulation for premium performance

When exposed to higher temperatures, humidity or bleach over longer periods, most enzymes will lose some of the stability that makes them effective. Because your detergents may contain bleach or face hot and humid conditions on their journey to consumers, we developed this product to be highly stable. The result is consistent performance, even after exposure to tough conditions.

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Medley® Pure 200 T contains our album of best-in-class stain-busting enzymes working in synergy.

Designed for tough conditions During storage enzymes can lose activity over time when exposed to tough conditions. 
In powder detergents high temperature, humidity or bleach exposure over longer periods may cause the enzymes to lose activity. 
In liquid detergents enzymes are stable in the right mix of pH, water content, polyol content and protease inhibition. When exposed to high temperatures or if your formulation needs go beyond ideal conditions for the enzymes, enzyme activity could drop over time. 
Because your detergents may face tough on their journey to consumers, we developed this product to be highly stable. The result is consistent performance, even after exposure to tough conditions. Protease to target protein Protein is found in sweat, blood, grass, chocolate, dairy products and milky drinks like tea, coffee and chai. Protease breaks down the protein in these stains, making it easier for the detergent to lift it from the fabric.
Amylase to target starch Starch is a key ingredient of foods like ready-made sauces, baby foods, dressings and desserts. It also acts as a glue for other dirt particles in the air and in wash water, making starch stains even more noticeable. By breaking down starch, amylase helps the detergent wash away these stains.
Mannanase to target gum Guar and locust bean gums are used in a wide range of foods including ice cream, mayonnaise and salad dressing. They’re also a common ingredient in personal care products like toothpaste and body lotions. Mannanase breaks down these gums to help detergents remove their sticky stains.Lipase to target fat, oil and grease From cheeseburgers to pad Thai, many fast food and street food dishes leave behind greasy stains that are slow to disappear. Greasy burgers, fries, pizzas and hot dogs are all common causes of oily stains, along with cooking oils like peanut, sunflower and sesame. Lipase breaks down fats and oils to help laundry detergents remove these stains.Multi-enzyme synergy Most everyday stains are multi-layered, with each element in the stain forming a layer. That means an enzyme’s access to its target element can be ‘blocked’. By clearing paths through the stain’s layers for one another, the enzymes in this product boost one another’s impact. The result is high performance on a wide range of everyday stains, along with color care and whiteness benefits.Co-granulation for premium performance Enfuze® co-granulation technology ensures even distribution of different enzymes in your laundry powder. Consumers get consistently high wash performance. You get to cut key aspects of your supply chain by at least 50%.Designed for tough conditions When exposed to higher temperatures, humidity or bleach over longer periods, most enzymes will lose some of the stability that makes them effective. Because your detergents may contain bleach or face hot and humid conditions on their journey to consumers, we developed this product to be highly stable. The result is consistent performance, even after exposure to tough conditions.

Benefits

Proteins, starches, gums and fats are found in many everyday stains. Medley® Pure 200 T targets them with a blend of protease, amylase, mannanase and lipase enzymes.

Details

This product contains enzymes. While enzymes are safe to use in consumer applications, they need correct handling in working environments to ensure workers’ safety.

Indeed, repeated inhalation of enzyme dust or aerosols resulting from improper handling may induce sensitization and may cause allergic type 1 reactions in sensitized individuals.

Please follow the precautionary handling recommendations below:

<article class="align-right media media--type-image media--view-mode-ckeditor-medium"><div class="field field--name-field-media-image field--type-image field--label-hidden field__item"> <img src="https://cdn.novozymes.com/sites/default/files/styles/small_proportional/public/image/2023-03/safe_handling_icon.png.webp?itok=mCNXGSFp" width="120" height="121" alt="safe handling icon" loading="lazy" class="image-style-small-proportional" /></div>
 
 </article><ul><li>Avoid breathing dust/fume/gas/mist/vapors/spray</li>
	<li>Avoid contact with eyes, skin, or clothing</li>
	<li>In case of inadequate ventilation wear respiratory protection</li>
	<li>IF INHALED: Remove person to fresh air and keep comfortable for breathing</li>
	<li>If experiencing respiratory symptoms: Call a POISON CENTER or a doctor</li>
	<li>Store in a dry place. Store in a closed container</li>
	<li>Dispose of contents/containers in accordance with local regulations</li>
</ul>For recommendations on how to safely handle the enzyme product, please visit the <a href="https://cdn.novozymes.com/sites/default/files/document/2024-09/Novonesis_Working_with_enzymes.pdf">guide</a>.

Safe handling

Product features, details and benefits

Granulate

Multi-enzyme blend

Medley-Base16

Medley® Pure 200 T

Fruit including berries, bananas and avocadoes, as well as many vegetables naturally contain high levels of pectin. Pectin is also added as a thickener to jams, jellies, yoghurt drinks and smoothies to thicken. It’s even used in some cosmetics. Pectate lyase breaks down pectin to help detergents remove all sorts of pectin stains.

Pectate lyase to target pectin

Over time, white clothes can become gray. The cause is the tiny fibers that come loose from cotton threads over time. These fibers trap dirt particles. Cellulases target and ‘cut’ these fibers. That releases the trapped dirt particles to keep whites whiter

Cellulases for whiteness

The same tiny loose fibers that cause graying in white cottons can make colored cotton fabrics look duller over time. The fibers themselves, as well as the dirt they trap, cover up the brightness of the colors. By targeting and ‘cutting’ these fibers, cellulases help to keep colors alive.

Cellulases for color care

Find the right solution for you in our global portfolio, shown below. To find out more about products available in your region, <a href="#getintouch">get in touch</a> with your local Novozymes representative.

Medley® Advance 200 T (discontinued)

Liquid

Medley® Advance 300 L (discontinued)

Medley® Boost 200 T (discontinued)

Medley® Boost 400 L

Medley® Bright 200 L

Powder

Medley® Bright 200 T (discontinued)

Medley® Brilliant 400 L

Medley® Core 200 L

Medley® Core 200 T (discontinued)

Medley® Essential 200 L

Medley® Flex 300 L

Medley® Glow 100 T (discontinued)

Medley® Glow 200 L

Medley® Plus 200 T (discontinued)

Medley® Power 200 T (discontinued)

Medley® Pure 300 L

Medley® Superior 200 T (discontinued)

Which solution is right for you?

Testing one of our products in your own production is the best way to experience all the benefits.